Lunch: Pita bread stuffed with alfalfa sprouts, chopped cucumbers and juicy cherry tomatoes, laced it with vegan mayonnaise or vegan basil pesto or curried lentils sauce.
Complete your power meal with a veggie smoothie made from 2 handfuls of lettuce, a peach and tomatoes added with ground flax and virgin coconut oil. The milkshakes can be made in a Vitamix mixer or a regular blender.

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